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Red Belly Honey Lemonade

The best lemonade has only three ingredients. It starts with fresh lemons and loses the refined sugar. From there, the sweet to tart ratio is entirely up to you. I like mine on the pucker-up side:

  • 1 cup freshly squeezed lemon juice
  • ¼ cup Red Belly Honey
  • 3 cups water

Whisk the lemon juice into the honey or place in a blender. Add water and process or put all the ingredients in a sealable container and shake vigorously. Pour over ice.

Photography by Alyson Brown

Red Belly Honey Jar

Original Red Belly Honey


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