Honey Apple Pie Cocktail
Imagine enjoying this iconic dessert whether it’s present or not. You’ll have flavors reminiscent of it anytime.
- 2 ounces apple brandy
- ½ ounce Baileys Irish Cream
- ½ ounce Red Belly Honey Simple Syrup, recipe follows
- Sprinkle of cinnamon
- Freshly grated nutmeg, as desired
Shake all the ingredients vigorously. Pour over ice and garnish with a thin slice of apple dipped in honey and sprinkled with cinnamon on the rim of the glass. Makes 1 cocktail.
To make Red Belly Honey simple syrup, dissolve 2 ounces honey with 4 ounces of warm water. Shake to blend.
Photography by Alyson Brown